Pre-fixe Pairing
Event Sold Out - A La Carte Menu available in Bar/Lounge
Dine, Drink, & Live Jazz
Cocktail pairing EVENT MENU - 3/26
Course I
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CARAVAN
Espanita reposado, zaranj anme orange liqueur, tamarind, lime, agave
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Mixed Vegetable Malai
Chinese cauliflower, broccolini, Tandoori spice, coconut yogurt, masala peanuts, kashmiri chile soy
COURSE II
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Blueberry daiquiri
Amrut Two Indies rum, fresh blueberry, chai, lime
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vegetable momos
fungal farms mushrooms, cabbage, green chile, ginger, garlic, curry leaf, fenugreek, sesame, soy, turmeric-tomato fenugreek dal, mixed pickle
COURSE III
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MUMBAI
Amrut fusion single malt, Lustau East Indian sherry, wigle saffron amaro, cardamom bitter
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vegetable momos
fungal farms mushrooms, cabbage, green chile, ginger, garlic, curry leaf, fenugreek, sesame, soy, turmeric-tomato fenugreek dal, mixed pickle
COURSE IV
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Green Eyes
fresh limeade, thrashers green spiced rum, cardamom
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Kerala Tofu Bao Buns
Kerala, Masala spiced fried tofu, cucumber, cilantro, roasted garlic-chile chutneymiso marinated, salsa rojo, aji verde, pickled spring onion, potato
DESSERT
cocktail
Stopover Bombay
saffron amaro, mango, pineapple, cream of coconut
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Mango Lassi Cake
sponge cake, mango curd, mango-cardamom buttercream
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